What's growing on the farm?
We have additional hay bales growing rhubarb, collards, yellow squash and both green and gold zucchini. I can't wait to try the gold zucchini!
The raised beds contain a variety of herbs, beets, kale, broccoli and various other veggies.
This year we started a small blueberry patch. So far it looks like we will have a few berries to harvest and sell at our Farm-To-You events. The blackberry patch we started last year, and greatly expanded this year, is off to a great start. We are not expecting to harvest many berries this year. Our hope is to have a large harvest in the next couple of years.
Whenever possible, we grow heirloom and/or organic varieties of vegetables. Our goal is to totally avoid GMO varieties.
We are a small farm with several small gardens that produce an abundance of foods. If you would like to learn how to grow a lot of food in a very small space, check out our workshops!